Atkins and Potts Kashmiri Korma Sauce 350 g (Pack of 6)

Description

• A creamy dish with its roots in the Mughal Empire
• Kashmiri korma sauce contain a high percentage of the key ingredients and not just token amounts
• The unique flavours in Asian cuisine arise as much from the preparation method as from the ingredients
• Quick to used sauce
• Matches for meat, fish, poultry, vegetables and pasta

Product Description

The unique flavours in Asian cuisine arise as much from the preparation method as from the ingredients. This Persian-Indian sauce has roots from the territorial battles in Pakistan and Bangladesh in the sixteenth century.

Ingredients

Tomatoes, Pineapple, Double Cream, Full Cream Sweetened Condensed Milk, Rapeseed Oil, Spices, Concentrated Lemon Juice, Garlic, Salt, Mustard Seeds, Roasted Jeera Seeds, Coriander, Sugar

Directions

Heat and serve

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