Biona Organic Sesame Italian Breadsticks, Pack of 12 - Grissini Torinesi - Organic Italian Wheat, Sesame Seeds & Olive Oil - Charcuterie Boards & Antipasti - High Fibre & Vegan Snacks

Description

• ORGANIC ITALIAN BREADSTICKS. Our wholegrain sesame grissini are made with certified organic Italian flour, extra virgin olive oil and sesame seeds to create a delicately nutty flavour. They are a delicious source of vegan protein and fibre
• PERFECT FOR SNACKING. Enjoy as a satisfyingly crispy snack or serve as a starter alongside our Biona Black Olive Pate, tapenade or any of your favourite dips. These grissini also make for the perfect accompaniment to any antipasti selection
• FREE FROM ARTIFICIAL CHEMICALS AND NEVER GMO. 100 Percent Completely Natural. Healthy food has its roots in healthy soil. This is why, at Biona, we continually reinvest in the organic farming industry. Whatever the crop, our farmers never, ever use chemical pesticides, herbicides or grow genetically modified crops
• GOOD FOR YOU, GOOD FOR THE PLANET. Built on an unwavering commitment to 100% organic, ethically and sustainably sourced food, Biona began life on a kitchen table in London 30 years ago, now bringing more than 400 organic products to lovers of good food
• SHOP MORE SUSTAINABLY. Every step of the production process is carefully managed to ensure nothing but the highest quality ingredients go into our products. All our ingredients are of the highest standard, completely natural and suitable for vegetarians (and often vegans too)

Product Description

Our wholegrain Biona Sesame Grissini are made with organic Italian flour, extra virgin olive oil and sesame seeds to create a delicately nutty flavour. Serve alongside olives and complimentary dips, our sesame grissini are deliciously crispy and rich in fibre.

Ingredients

WHEAT Flour* (79%), WHEAT Bran*, SESAME Seeds* (6.3%), Extra Virgin Olive Oil* (3%), Sea Salt, Brewer's Yeast. * = Certified Organic Ingredients. Not suitable for SOYA, MUSTARD or MILK allergy sufferers due to manufacturing methods. Per 100g Energy: 1722kJ/408kcal Fat: 8.7g Saturates: 1.3g Carbohydrates: 67g Of which sugars: 1.1g Protein: 13g Salt: 1.8g Fibre: 6.4g

Manufacturer Contact Information

6A Lower Teddington Rd, Hampton Wick, Kingston upon Thames KT1 4ER

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