GO-LOW Pumpkin Spiced Brownie - Low Carb - Keto - Sugar free - 1.3g carbs per serving. Diabetic-Friendly, Almond Flour, Gluten Free, Vegan & Paleo. No Additives, Wholefood Ingredients.

Description

• NEW GO-LOW PUMPKIN SPICED KETO BROWNIE MIX - MAKE 12 FESTIVE, FUDGY TREATS! Rich, chocolatey, and perfectly spiced with cinnamon and ginger these low-carb brownies bring a festive twist to your favourite treat. Enjoy warm with a dollop of cream for the ultimate cosy Christmas dessert.
• LOW-CARB, KETO, GLUTEN-FREE & DIABETIC-FRIENDLY INDULGENCE A healthier way to celebrate the season! Ideal for Keto, Low-Carb, Paleo, Gluten-Free, Diabetic or Anti-Inflammatory diets. Each brownie is naturally sugar-free and made with wholesome, nutrient-rich ingredients.
• AWARD-WINNING RANGE - GREAT TASTE APPROVED! From our multi award-winning Go-Low Baking range. Every mix is crafted in Yorkshire using simple, whole-food ingredients with no nasties, preservatives, or artificial flavourings.
• ONLY 1.3G TOTAL CARBS PER BROWNIE - WOW! Guilt-free festive indulgence! Each mix makes 12 delicious portions, so you can share the joy without the sugar spikes.
• BAKE-READY IN MINUTES JUST MIX, POUR & ENJOY Super easy to make - no fancy baking skills needed. Simply add eggs and butter then bake for rich, gooey brownies ready in minutes. 12-month shelf life - perfect to keep in your cupboard all season.

Product description

We are delighted to offer you something a little different, indulgent and christmassy thats still low carb and keto friendly at 1.3g carbs per portion. As part of our award winning range we have created a Pumpkin Spiced Brownie Mix and a Very Merry Muffin Mix so that you can treat your elf this festive season and still stay on track! Our rich and chocolatey Pumpkin Spiced Brownie is infused with cinnamon and ginger spices, delicious warm with cream or add your favourite chopped nuts, dark chocolate or a silky ganache topping, in fact the options are endless!

Ingredients

Almond Flour, Erythritol, Organic Raw Cacao Powder, Cinnamon, Ginger, Grain free baking powder, Sea Salt

Directions

1. Preheat your oven to 180C (160C fan) or 350F. 2. In a bowl, mix 1 bag of GO-LOW Pumpkin Spiced Brownie Mix with 2 large eggs and 100g of melted butter until well combined. 3. Pour the batter into a lined baking tin (approximately 20cm x 20cm). 4. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean. 5. Allow the brownies to cool in the tin for 10 minutes before transferring to a wire rack to cool completely.

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